Essential Vitamins & Supplements for Diabetes |
Nutritional Value |
Source of Vitamins & Supplements |
Vitamin B1 |
1.1-1.2 mg |
Whole grains, pork, nuts, seeds, legumes, fish, peas, lentils, fortified cereals, oranges |
Vitamin B6 |
1.3-1.7 mg |
Peanuts, soybeans, bananas, oats, poultry, fish, potatoes, chickpeas, avocados, nuts, seeds, spinach, fortified cereal |
Vitamin B7 |
30 mcg |
Walnuts, mushroom, salmon, egg yolks, sardines, eggs, nuts, seeds, sweet potatoes, spinach, broccoli, cauliflower, cheese, avocado |
Vitamin B9 |
400 mcg |
Broccoli, cabbage, kale, spinach, peas, Brussels sprouts, legumes, citrus fruits, asparagus, avocado, beets, sunflower seeds, fortified cereals |
Vitamin B12 |
2.4 mcg |
Red meat, fish, beef liver, cereal, dairy products, eggs, poultry, shellfish, nutritional yeast, fortified plant-based milk |
Vitamin C |
75-90 mg |
Kiwi, bell peppers, tomatoes, guavas, citrus fruits, berries, broccoli, Brussels sprouts, strawberries, papaya, kale |
Vitamin D |
600-800 IU |
Egg yolk, fish, dairy products, fortified cereals, mushrooms, cheese, liver, fortified plant-based milk |
Vitamin E |
15 mg |
Sunflower seeds, almonds, avocado, hazelnut, spinach, broccoli, vegetable oils, sunflower seeds, pumpkin |
Vitamin A |
700-900 mcg |
Eggs, milk, cheese, fish, carrots, sweet potatoes, spinach, liver, kale, red bell peppers, cantaloupe, apricots, mangoes |
Magnesium |
310-420 mg |
Leafy greens, nuts, seeds, whole grains, dark chocolate, avocados, bananas, legumes, tofu, fatty fish |
Chromium |
25-35 mcg |
Broccoli, grape juice, whole grains, potatoes, garlic, green beans, apples, bananas, oranges, beef |
Alpha Lipoic Acid |
300-600 mg |
Spinach, broccoli, potatoes, yeast, organ meats, tomatoes, peas, Brussels sprouts, carrots, beets |
Cinnamon |
2-4 g |
Cinnamon sticks, ground cinnamon, cinnamon tea, cinnamon supplements, baked goods, oatmeal, smoothies, yoghourt, curries |
Omega-3 Fatty Acids |
1.1-1.6 g |
Fatty fish, flaxseeds, chia seeds, walnuts, hemp seeds, soybeans, canola oil, sardines, mackerel, herring |
Zinc |
8-11 mg |
Meat, shellfish, legumes, seeds, nuts, dairy products, eggs, whole grains, fortified cereals, dark chocolate |
Probiotics |
10-20 million CFU |
Yoghourt, kefir, sauerkraut, kimchi, miso, tempeh, pickles, kombucha, fermented cheese, probiotic supplements |
Acetyl-L-Carnitine |
500-2,000 mg |
Red meat, poultry, fish, dairy products, eggs, asparagus, whole wheat bread, avocado, peanut butter, tempeh |
Fenugreek |
100 g |
Fenugreek seeds, fenugreek tea, fenugreek supplements, fenugreek leaves, curry powders, chutneys, pickles, sprouted fenugreek, fenugreek capsules |
Ginseng |
200-400 g |
Ginseng root, ginseng tea, ginseng supplements, ginseng extract, energy drinks, herbal tinctures, ginseng powder, ginseng capsules, soups |