Support
closeOur WhatsApp number is a chat only number. One stop solution for all your queries!
Pay as you Drive
8,400+ Hospitals
Covering Seniors
Dragon fruit is a vibrant red-skinned tropical fruit with a combined taste of a pear and a kiwi. It is quite popular these days as people want to enjoy the health benefits it provides like aiding digestive problems, lowering the risk of a spike in blood sugar, etc.
In addition, by eating this exotic fruit, you can get a lot of antioxidants, iron, magnesium, and fibre content. However, to learn about the health benefits of dragon fruit in detail, keep reading this piece!
Dragon fruit is a good source for gaining the required vitamins, nutrients, and disease-fighting content for the body. In fact, by eating this fruit regularly, you will be able to experience the below health benefits:
One of the top health benefits of eating dragon fruit is reducing the risk of undergoing colon cancer. In other words, as this fruit is rich in anti-cancer properties and is a primary source of Vitamin C, it strengthens your immunity preventing you from suffering from chronic diseases like Alzheimer's Patient, diabetes, cancer, etc.
This exotic fruit contains fibre in high amounts, which helps you maintain a healthy blood sugar level and avoid sudden spikes. It is a widespread problem when suffering from diabetes, but by regularly consuming dragon fruit, you can avoid it and control other medical consequences related to diabetes as well.
Another advantage of dragon fruit consumption is it helps promote gut health for proper digestion. In other words, when you consume this fruit regularly, it provides your body with fibre and maintains bowel regularity. This, as a result, prevents and treats constipation problems (if any) along with other health conditions.
The most significant benefit of consuming this fruit is improving cardiovascular health by providing the body with omega-3 and omega-6 fatty acids. In addition, it also reduces the risk of undergoing heart attack and stroke by keeping the arteries clean. In other words, by regularly consuming this fruit, you can ensure better flow of blood to and from the heart properly.
If you are trying to lose weight, then consuming dragon fruit can help you reduce your calorie intake and sugar in the body. In other words, when you have dragon fruit as a snack in between your meals, you appear slimmer due to its fast melting capability. Moreover, it keeps your stomach full for a long time and prevents your urge to keep snacking. Lastly, it is rich in fibre that boosts the metabolism rate and initiates weight loss.
Consuming dragon fruit can also help you better your skin health more than any skin product. This is because, in this fruit, vitamin C is present in abundance that can prevent acne and treat dry skin. In addition, it can fight ageing signs like wrinkles, fine lines and age spots. Furthermore, since this fruit is also a rich source of Vitamin B3, it helps prevent premature ageing and treats sunburns.
Apart from this, antioxidant properties present in the fruit will clean out your skin pores, flush out all the toxins and provide you with smooth-glowing skin. However, the best part is it can help repair damaged skin cells by enriching your body with adequate minerals and nutrients.
There are pregnancy benefits of eating dragon fruits, too, since they contain high amounts of folate, iron, and vitamin B. In this regard, vitamin B and folate keep the mother safe from going through congenital disabilities. In addition, calcium helps in the bone development of the foetus. Also, the magnesium content of the bone prevents postmenstrual complications in women.
Dragon fruit is rich in vitamin C and other antioxidants that help strengthen the immune system. This can enhance your body’s ability to fight off infections and diseases.
The high fibre and antioxidant content in dragon fruit can boost metabolism, helping your body more efficiently process nutrients and burn calories.
Dragon fruit is a good source of calcium and magnesium, essential for maintaining strong bones and preventing osteoporosis, especially in older adults.
The vitamin C in dragon fruit enhances the absorption of iron from other foods, which is crucial for preventing anaemia and maintaining overall energy levels.
Dragon fruit contains antioxidants and phytonutrients that have anti-inflammatory properties, which can help reduce inflammation in the body and alleviate conditions related to chronic inflammation.
The following is the nutritional value of dragon fruit if you consume 6-ounce of these exotic fruit cubes:
There are many ways to include dragon fruit in your diet, and some of the popular ways are listed below:
You can either have them as fruit salad for a snack between your meals. Just toss some fresh cut healthy fruits like watermelons, bananas, strawberries, black grapes, pineapple, etc., and mix them with dragon fruit in a bowl.
Make yourself a dragon fruit shake for a healthy breakfast. For this, you need to blend a banana into small pieces with 1 dragon fruit, 1 glass of milk, 4.5 glasses of water and 3 spoonfuls of sugar (optional).
Dragon fruit also tastes good when cut into small pieces, mixed with Greek yoghurt and topped with chopped nuts. It makes for a delicious and nutritious treat. The combination enhances both flavour and texture.
You can also simply slice it up and enjoy it as it is during any time of the day. This makes for a convenient, refreshing snack that requires minimal preparation. It’s perfect for satisfying your hunger with a healthy option whenever you need it.
Blend dragon fruit with a handful of your favourite berries, a banana, and a splash of coconut water. Pour the mixture into a bowl and top with granola, chia seeds, and a drizzle of honey. This creates a delicious and nutritious bowl perfect for breakfast or a satisfying snack.
Dice dragon fruit and mix it with chopped onions, tomatoes, cilantro, lime juice, and a pinch of salt. This vibrant salsa makes an excellent topping for grilled chicken or fish and can also be served with tortilla chips for a tasty and refreshing snack.
Puree dragon fruit with honey or agave syrup, then pour the mixture into popsicle moulds. Freeze until solid to create a refreshing and healthy treat. These homemade popsicles are ideal for cooling down on a hot day and offer a naturally sweet and nutritious option to enjoy.
Cook dragon fruit with lemon juice and sugar to create a delicious homemade jam. This vibrant jam can be enjoyed spread on toast, mixed into yoghurt, or used as a delightful filling for pastries. It adds a unique and flavorful twist to a variety of dishes.
Blend dragon fruit with a cup of spinach, a banana, and a splash of almond milk. This smoothie looks appealing and is a great boost of vitamins and minerals. It’s a great way to enhance your daily nutrient intake while enjoying a delicious and refreshing drink.
Mix chia seeds with almond milk and let them soak overnight to create a creamy base. In the morning, top the chia pudding with cubed dragon fruit and a drizzle of maple syrup. This combination makes for a healthy and satisfying breakfast that’s both nutritious and delicious.
Overall, there are no health risks associated with consuming dragon fruit as such, but to provide some side effects according to the best possible data, here are some to mention:
Dragon fruit might not be suitable for everyone. In the following conditions, experts recommend avoiding dragon fruit:
Consumption of dragon fruit usually is safe. However, it may turn allergic in some people, so if you experience any unnatural situation after consuming it, like redness or, swollen throat/ lip/ tongue or inflammatory sensation, it is best to stop the intake immediately.
It is best to avoid eating dragon fruit if you have diabetes. This is because it interferes with the blood sugar level to a large extent. However, if you take it anyway, keep checking your sugar level as, due to its nature, dragon fruit can lower your blood sugar.
As this fruit changes your blood sugar level, experts recommend avoiding it at least two weeks before surgery. This precaution helps to ensure stable blood sugar levels and reduce potential complications during the procedure.
People with kidney problems should be cautious about dragon fruit consumption, as it contains potassium, which could exacerbate kidney-related conditions. Consulting a healthcare provider is recommended.
People with sensitive digestive systems or gastrointestinal conditions may experience discomfort due to the high fibre content of dragon fruit. If you have such conditions, consult a healthcare professional.
This is all the information on the numerous health benefits of dragon fruit and the nutritional value you can extract from its regular consumption. Make sure to read it, and if you think you need help with any of the conditions discussed above, adopt the fruit to your daily diet. However, be mindful of the consumption level so that you do not attract any of its side effects.
Please try one more time!
