23 Healthy Breakfast Ideas to Include and Food Items to Avoid
Everyone has heard at least once that breakfast is the day's most important meal. This is because it refuels us and replenishes the sugar content in our bodies to provide us with the required energy and alertness. It also helps us get various essential nutrients.
Keep reading this article to learn more about the 23 best options for healthy breakfast, their benefits, and other details.
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What Does a Balanced Breakfast Look Like?
Many consider a good breakfast the most important because it gives your body essential nutrients and energy to start your day and keep you going until night. If you have a balanced breakfast, you will concentrate better, your metabolism will be supported, and you won’t gain much weight.
An advanced breakfast includes selections from various food groups, which makes it complete. These include carbohydrates, proteins, healthy fats, some fibre, and vitamins and minerals fundamental for our health. The perception of what makes a nutritious breakfast can give individuals the knowledge they need to make wise food choices.
Top 23 Healthy Breakfasts to Eat
If you feel too confused about what falls under the best food for breakfast category and junk, there's a simple rule to follow. Try to avoid processed food with added sugar or salt. Instead, replace it with whole foods. However, to be more exact, here are some of the top ten healthy breakfast suggestions for you:
Healthiest Breakfast Options for Vegetarians
If you are a vegetarian, you can add the following suggestions to your diet:
1. Greek Yoghurt
Greek Yoghurt is one of the best foods to include in breakfasts as it has fewer calories than any other protein source. In addition, it has other vital nutrients like zinc, calcium, vitamin B12, phosphorus, potassium and others. Also, after having Greek yoghurt, you feel full for an extended period. For a tasteful experience, have it with nuts, fruits or even cereal.
2. Chia Seed
Chia seeds are an excellent food option and a top fibre source. For example, by consuming only 1 ounce or 28 grams of chia seeds, one can gain 10 grams of fibre. In addition, as chia seeds contain high soluble fibre, they help stabilise sugar levels and maintain better health.
Also, the soluble property increases the food volume capacity that can pass through the digestive tract, so you feel full for an extended period.
3. Oatmeal
Oatmeal is a classic option if you are looking for a healthy breakfast for your fitness goals. This particular item is made from steel or rolled-cut oats, including beta-glucan. It is a unique soluble fibre that controls cholesterol levels and gives a feeling of fullness. Moreover, oatmeal is an excellent source of nutrients like manganese, vitamin B, iron, selenium, zinc, and magnesium.
4. Berries
Another breakfast option is raspberries, blueberries, blackberries, and strawberries. They are healthy and tasty breakfast options that even kids love. Additionally, they are rich in fibre, giving a feeling of fullness. Moreover, they also have antioxidants (anthocyanin) that lower the chances of heart disease, inflammation, or other severe illnesses like cancer.
5. Cottage Cheese
One of the most loved items on the list of healthy breakfasts is cottage cheese, especially for vegetarians. Thankfully, it is an excellent option, too, as it offers 24 grams of protein in a single cup. Moreover, after having cottage cheese, people feel full and do not desire morning munching. It also has fewer calories, so there's no problem with obesity.
The best way to add it is to spread it over your toast or mix it with another nutritional item like cucumber, granola, etc.
Healthiest Breakfast Options with Fruits and Dry Fruits
6. Fruit Salad with Nuts
Include various fruit types, such as berries, kiwis, mangoes, oranges, almonds, walnuts, or pistachios. This colourful combination provides vitamins, fibre, and healthy fats for a refreshing and nourishing breakfast.
7. Yoghurt with Mixed Berries and Almonds
A cup of Greek yoghurt topped with mixed berries (strawberries, blueberries, raspberries) and slivered almonds provides a protein-rich start to the day full of antioxidants. The blend also promotes digestive health and helps to keep you satisfied for longer.
8. Smoothie with Bananas, Spinach and Dates
Blend bananas, spinach leaves, dates, and almond milk in a blender to create a naturally sweet and nutritionally dense smoothie. This drink has high levels of potassium, iron, and fibre, making it a good quick fix for breakfast.
9. Overnight Chia Pudding with Fresh Fruit & Dried Apricots
For overnight chia pudding soaked in almond milk, top it with fresh fruits like sliced strawberries or peaches and chopped dried apricots. The dish mentioned is rich in omega-3 fatty acids, which are crucial for brain development.
10. Apple Slices with Nut Butter & Raisins
Spread your best nut butter, such as peanut butter (smooth or crunchy), almond butter, or cashew butter, on apple slices, and sprinkle raisins. This simple-to-make meal is rich in proteins since it contains good amounts of carbs through fruits, just like vitamin C.
Healthiest Breakfast Options for Non-Vegetarians
Non-vegetarians have plenty of options when it comes to healthy breakfast items. Some of them are as follows:
11. Eggs
What makes eggs the best suggestion is that they contain multiple vitamins, including B2, B5, B12, B6, A, E, D, and K. These vitamins are essential for the body to improve bone and tooth strength and cell multiplication and maintain healthy skin and muscle.
However, the best part is that there are multiple ways to have eggs. You can boil, poach, or scramble them.
12. Lean Meat
Meat is one of the most healthy breakfast options for non-vegetarians. It simultaneously provides them essential nutrients like protein, zinc, and vitamins. However, one must avoid red meat, as it has unwanted cholesterol or saturated fat. Instead, pick white meat, also known as lean meat. These serve as the best option to cut down cholesterol intake.
13. Shrimps
Having shrimp with scrambled eggs for breakfast is a very healthy option. Both shrimp and eggs are excellent sources of lean protein, which helps you feel full and energised throughout the morning.
Eggs contain vitamins and minerals, including B vitamins, choline, and healthy fats. Shrimp contributes essential minerals like selenium and iodine. This combination is a breeze to prepare, making it a perfect choice for busy mornings.
14. Tuna
Another tasty and healthy food is Tuna, a saltwater fish in the ocean's depths. It is a top source of vitamin B, proteins, omega-3 fatty acids, and selenium. People prefer it in canned form, where different oils or sauces, salt, or water are used for preservation.
However, add it to your sandwich or salad to bring out the best flavour. However, if you are pregnant, avoid this suggestion as it contains a high mercury level.
15. Salmon
Famous in Europe, Japan, and Asia, Salmon is a good breakfast option. It is a fish found in saltwater or lakes. However, because of the rising demand, it is also cultured. Salmon offers several health benefits, as it is high in omega-3 fatty acids, proteins, vitamin D, and other essential nutrients. Moreover, it is the best fish option for patients with heart disease.
It has the potential to prevent cases of Alzheimer’s, too. So, if you wish to add it to your breakfast, there are many ways. However, the most tasteful one is grilling or smoking it.
Best Indian Breakfasts that Healthy People Should Eat
16. Idli
Steamed rice and fermented beans baked. Idlis are soft and spongy and are served with sambar (a lentil-based vegetable stew) or chutneys made from coconut, tomato, or mint. It is low in calories, rich in carbohydrates, proteins, vitamins, and a good source of fibre and probiotics.
17. Poha
Flattened rice cooked with onions, mustard seeds, turmeric powder, green peas, garnished with fresh coriander leaves and lemon juice. Sometimes, peanuts or grated coconut are added for extra flavour and nutrients. It is low in calories but rich in iron and carbohydrates; it is also a good source of dietary fibre.
18. Upma
Savoury porridge – semolina (rava/sooji/suji), cooked vegetables, mustard seeds, curry leaves, nuts garnished with coconut gratings, and coriander leaves. It is high in fibre vitamins (B vitamins), minerals (magnesium and iron), and balanced carbs and proteins.
19. Dosa
Thin, crispy pancakes are prepared with fermented ground rice and black gram lentils. They can be customised according to preferences. They are mostly served with sambar and a variety of chutneys. It contains large amounts of carbohydrates and proteins, while low amounts contain fat; hence, it has vitamins (B vitamins) plus minerals like iron and calcium.
20. Besan Chilla
It is a delicious pancake prepared by mixing gram flour (besan) with spices and finely chopped vegetables like onions, tomatoes, and green chillies. It is cooked on a grill with little oil. It is rich in protein, fibre, vitamins (A and C), and minerals such as iron and magnesium.
21. Vegetable Paratha
They are whole-wheat flatbreads filled with finely minced or grated vegetables such as potatoes, spinach, cauliflower, or radish and spiced up. They are often eaten along with yoghurt or pickles. They contain lots of carbohydrates, fibre, vitamins (A, C, and B vitamins), and minerals, some of which include iron and calcium.
22. Moong Dal Cheela
These are thin pancakes made with batter from moong dal (split green gram), sometimes containing spices and finely chopped vegetables. It is cooked as a pancake. It contains high amounts of proteins, fibre, and vitamins like A, C & B. Moreover, it has essential minerals like iron and potassium.
23. Sprouts Salad
This is an assortment of sprouted lentils (like moong beans) mixed with chopped vegetables such as tomatoes, cucumbers, onions seasoned with lemon juice and other spices to taste. Abounds in proteins, vitamins(C and K), and minerals, such as iron and magnesium, are antioxidants.
What is the Best Time to Have a Healthy Breakfast?
Generally, 30 minutes to 1 hour after waking up is the right time for a healthy breakfast. Breakfast consumed soon after waking up helps initiate your metabolism and gives you the energy to start your day.
This timing is essential in maintaining stable sugar levels in the blood, avoiding lack of energy mid-morning and desire for unhealthy snacks. A well-rounded breakfast enhances cognitive functions, improving memory, attention at work or school, and general output levels.
Furthermore, an early morning breakfast aids in managing weight by controlling hunger hormones and reducing the incidence of overeating later in the day.
Instant Healthy Breakfast Options to Have
Due to different sleep schedules, many skip this meal because they can't adjust their schedule to accommodate both morning and afternoon food. Thankfully, even if only five minutes are left, many items can be found that can be had as an instant healthy breakfast option.
However, this does not mean a muffin with coffee will do the trick. One must ensure starting their day with something like:
Protein shakes with fruits containing a minimum amount of fat.
Toast or a bagel rich in fibre with a tablespoon of peanut butter.
Cereal mixed with fruits and soy or rice milk for a fibre-rich morning.
A protein bar with a glass of milk or yoghurt makes it a healthy and easy breakfast every morning.
Benefits of a Healthy Breakfast in Daily Routine
Most of us skip breakfast because we run late for school or work. If not, we switch it with an extra-strong coffee. However, it is the worst decision for several reasons mentioned below.
People with a healthy breakfast early in the morning usually have a better concentration level. In addition, they are more creative and alert. For more benefits, refer to the following points:
1. Replenishes Your Energy Levels
Breakfast is equally essential for energy levels after waking up. Adopting the best and healthiest breakfast options in our daily routine restores the required glucose level, increasing memory and concentration.
2. Reduced Risk of Illness
If we compare people who have breakfast regularly with those who don't, the latter usually have a lower risk of suffering from an illness like type 2 diabetes and obesity.
There is also evidence that people who skip their breakfast have higher chances of experiencing cardiovascular disease and dying.
3. Induces a Healthy Eating Habit
Regular breakfasts make incorporating the recommended fruit and vegetable servings into your daily routine accessible. Not only this, but healthy breakfast options also often include milk and whole grains that cover up for the body's calcium content.
4. Keeps Your Weight in Check
Another reason breakfast is considered the most important meal is that it reduces the chances of obesity. This is primarily because it prevents excessive fluctuations in blood sugar levels by controlling the body's appetite.
5. Boosting Metabolism
Breakfast jump-starts your metabolic rate, enabling you to burn calories efficiently throughout the day. Food's thermic effect is an essential factor in maintaining a healthy weight.
6. Enhancing Concentration and Cognitive Function
A good morning meal has the nutrients and energy to boost brain activity. It improves memory, attention span, and cognitive functioning so that you can work more productively.
7. Stabilising Blood Sugar
Eating a balanced breakfast helps manage blood sugar levels. It also helps avoid spikes and crashes that can result in a lack of energy mid-morning and a craving for sugary snacks.
8. Maintaining Healthy Weight
Having a wholesome breakfast, one can control his/her appetite, preventing overeating later in the day. This helps regulate hunger hormones and curb the desire for unhealthy snacks.
9. Provision of Essential Nutrients
Vital nutrients, including vitamins, minerals, proteins, fibres, and unsaturated fats, are incorporated into the diet through breakfast. However, it may be challenging to get enough when one skips breakfast regularly.
Which Foods Should You Avoid for Breakfast?
To have a sound beginning to the day, you should avoid some types of food since they can affect your energy levels negatively, the stability of your blood sugar and overall health. Here are foods that you may want to avoid for breakfast:
Sugar Cereals: These usually contain too many processed sugars and refined carbohydrates, which can cause high blood sugar levels, sudden falls, fatigue, and hunger.
Pastry & Donuts: Pastries and doughnuts are usually high in sugar, refined flour, and bad fats, even though they are very convenient for breakfast. They do not provide much nourishment either, so they encourage weight gain.
Sugary Yoghurt: Many flavoured yoghurts have high amounts of added sugar. Plain Greek yogurt can be bought instead, and fresh fruits or honey can add natural sweetness.
Processed Meats: Bacon and sausages contain many saturated fats, sodium salt, preservatives, and other additives. Continued use may lead to heart disease, among other diseases.
White Bread and Bagels: They are made from refined flour that lacks fibre and nourishing elements. These foods result in instant blood sugar rises but no continuous power supply. Choose whole grain varieties instead.
A healthy breakfast is very important every morning because it gives you the energy and well-being you need to begin your day. More nutrient-dense options include overnight oats and protein-rich or Greek yoghurt parfaits. You can also go with a simple one of fresh fruits and nuts to achieve a balanced and yummy morning meal.
By prioritising good decisions regarding the first meal, concentration will be enhanced, and energy levels can be sustained throughout the day, leading to better long-term health objectives.